The mission of VegeCooking is to educate families about the benefits of eating more fresh fruits, vegetables and plant-foods. We aim to teach the life-skill of cooking, though hands-on practice. Our classes are strongly focused on sustainability, in harmony with the earth and our surroundings by reducing waste, using no single-use plastics and composting our veggies.
The VegeCooking Club offers several different programs:
Hands-on, after-school cooking classes for kids in St. Johns County elementary schools – 1st through 6th grade.
Classes for non-profits such as the Boys & Girls Club, Girl and Boy Scouts of America, and more
In-home cooking classes and parties (contact us for more info!)
Cooking classes for kids, teens and adults at various locations around Jacksonville and St Augustine, Florida